Steak and broccoli
WebJul 29, 2024 · Toss the broccoli in the marinade, still in the large bowl, half at a time. Use tongs or a slotted spoon to add the broccoli to the baking sheet. The broccoli also needs to be in a single layer. Cook for 12-15 … WebMar 19, 2024 · Stir-Fried Beef and Broccoli McCormick water, boneless sirloin steak, mccormick brown gravy mix, mccormick black pepper, coarse ground and 2 more Skillet …
Steak and broccoli
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WebMar 16, 2024 · Fill up your bowl, curl up on the couch and spend a fraction of what you would at a restaurant… Ingredients 2 lb beef sliced very thin 4 cup broccoli cut into bite size pieces 2 tbsp olive oil Beef And Broccoli Sauce 3 garlic cloves (pressed) 1 cup hot water 5 tbsp low sodium soy sauce 3 tbsp brown sugar 3 tsp corn starch 3 tbsp sesame oil WebMay 18, 2024 · Bring 6 cups of water to a boil and blanch your broccoli for 30 to 60 seconds (depending on whether you like your broccoli crunchy or a little soft). Drain and set aside. Heat your wok over high heat until …
WebInstructions. Thinly slice flank steak with a sharp knife. Generously salt and pepper sliced steak. Mix sauce ingredients in a small bowl. In a large pan or wok on medium high heat, … WebFeb 19, 2024 · How to Make Chinese Beef and Broccoli. Stir together the beef and broccoli sauce, then place the sliced flank steak into it and set aside to marinate for 10 to 15 minutes. Once that’s done, transfer the steak to a baking sheet with a slotted spoon. Add the broccoli to the marinade and give it a quick dunk, then transfer to the baking sheet as ...
WebPour half the liquid over the sliced meat in a bowl and toss with your hands. Reserve the other half of the liquid and set aside. Heat the oil in a heavy skillet (iron is best) or wok … WebMar 25, 2024 · How to stir-fry Beef and Broccoli Heat up 2 tablespoons of cooking oil in a wok over medium-high heat. When the wok starts to smoke just slightly, add the beef to the wok in a single layer. Leave the beef …
WebAug 14, 2014 · In a medium bowl, whisk together soy sauce, chicken stock, honey, vinegar, brown sugar, garlic, sesame oil, cornstarch, Sriracha, ginger, red pepper flakes and 1/4 cup …
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